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You plan - We prepare
- BRC Grade A production facility.
- Bord Bia Approved.
- In house QA team with a combined total of 55 years experience in the Irish food manufacturing sector.
- Full field to fork traceability on all products.
- Additional 10,000sq ft production facility available for your outsourced projects (includes cooking /
- blast chilling facility).
- Complete range of prepared vegetables, fruit and salad leaves available.
- Daily nationwide delivery - order today receive tonight.
- Private label packaging available for volume orders.
- Fixed pricing options available for secured contracts.
- Sound environmental and waste management plans in place.
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